White Chicken Chili
- 1 lb. ground chicken breast
- 6 cans great northern beans
- Olive oil
- 1 large onion (or 2 smaller), chopped
- 6 Tbsp flour
- 8 oz. can chopped green chiles, drained
- 2 Tbsp. cumin
- 2 Tbsp. minced garlic
- salt & pepper, to taste
- 3 cups chicken broth
Cook ground chicken in skillet. Heat beans in a crockpot. Sauté onion until translucent, & then add flour, chiles, & spices. Cook 2 minutes, stirring. Slowly add chicken broth & boil.
Add chicken & broth mixture to crockpot. Simmer 10 minutes or until thickened. Lower temperature & eat at your convenience.
Hope you have a wonderful weekend! And Go Blue 🙂